Rose tea is a fragrant and delightful tea that has been enjoyed for centuries around the world. It is made by steeping dried rose petals in hot water and is believed to have numerous health benefits. Origin of Rose Tea Rose tea has been enjoyed for centuries in various cultures, including ancient China, Persia, and …
Chrysanthemum tea is a refreshing and aromatic tea that has been enjoyed for centuries in China. It is made from the dried flowers of the Chrysanthemum plant and is believed to have numerous health benefits. Origin of Chrysanthemum Tea Chrysanthemum tea has a long history in China, dating back to the Tang dynasty (618-907 AD). …
Osmanthus tea is a fragrant and delicious tea that originates from the southern regions of China. This tea is made from the flowers of the Osmanthus fragrans plant, which has been used for centuries in traditional Chinese medicine due to its health benefits. Origin of Osmanthus Tea Osmanthus tea has a long and rich history …
Barley tea, also known as mugicha in Japanese and boricha in Korean, is a popular beverage in East Asian countries that is made by steeping roasted barley grains in hot water. This caffeine-free tea has a slightly nutty, toasted flavor and is often consumed as a refreshing alternative to coffee or sugary drinks. Origin of …
